Do you love to make people smile? Do you want to use your craft of cooking to enrich the lives of older adults? Do you want to be part of the dining experience that our residents look forward to every day?

St. Luke Lutheran Community is currently looking for a Supervising Cook for the Waterford, the fine dining restaurant in our senior independent living apartments.

Responsibilities include:

• supervising and scheduling the Waterford’s dietary staff
• direct food service functions including, but not limited to, food prep, cooking, following recipes, serving, and clean up
• assist in developing methods for determining quality and quantity of food served
• assist in the development and maintenance of established dietary objectives and standards
• assist in the direction, supervision, scheduling, and evaluation of the performance of hourly dietary department personnel
• assist with payroll and employee timecard processing

Our mission-driven organization has an excellent reputation for providing quality care and services to the community and offers a competitive and comprehensive benefit and compensation program.

Benefits include:

• Competitive wages
• Affordable medical benefits
• Dental/Vision
• 403B with company match after first year
• PTO
• Employer paid short term disability and life insurance with the option to buy up
• Supplemental benefits available for employees to enroll in such as accident, hospitalization, and critical illness

*** Experience in fine dining preferred.

*** Experience in senior living a plus.

Employees at St. Luke make a difference in the lives of our residents. We employ staff who show caring and compassion, dedication, and commitment, and strive to be the best they can be. EOE

Job Type: Full-time

Pay: From $17.00 per hour

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Experience level:

• 1 year

Restaurant type:

• Fine dining restaurant

Shift:

• Evening shift

Weekly day range:

• Monday to Friday
• Rotating weekends

COVID-19 considerations:
St. Luke Lutheran Community is a CMS regulated facility and must follow the CMS COVID-19 Vaccine requirements. All employees are required to provide COVID-19 vaccination documents upon hire

Ability to commute/relocate:

• North Canton, OH 44720: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Restaurant experience: 1 year (Preferred)

Work Location: In person

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